Boneless chicken cooked in exotic spices with onions and yogurt.
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Crispy semolina crackers garnished with a delicious combination of potatoes, chickpeas and flavorful spices. Topped with tamarind, mint and yogurt dressing.
A tasty alternative for those who love kebabs but are vegetarians. Hara Bhara kebab gets its name and green colour from the healthy spinach in it. Served with coriander chutney.
Yogurt with cucumbers, flavored with light delicate spices.
Rice cooked and seasoned with cumin seeds.