Chicken cooked in creamy sauce with a selection of mild spices.
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Lightly grilled lentil cracker served as a crispy savory appetizer.
A tasty alternative for those who love kebabs but are vegetarians. Hara Bhara kebab gets its name and green colour from the healthy spinach in it. Served with coriander chutney.
Steam white rice.
Indian flair for French fries complete with spices, salt and pepper.