Fresh and ripe pieces of mango served with freshly grated coconut, curry leaves and exotic spices.
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Crispy triangular pastry appetizers filled with vegetables and traditional spices.
Stuffed papadams consisting of raisins, nuts and vegetables. Served with chili tomato chutney.
A popular pre-dinner snack served with mint chutney. Marinated ground chicken dipped in spiced batter then deep fried.
Crispy semolina crackers garnished with a delicious combination of potatoes, chickpeas and flavorful spices. Topped with tamarind, mint yogurt dressing.