A variety of vegetables with a very light dressing.
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Crispy triangular pastry appetizers filled with vegetables and traditional spices.
Yellow corn mixed with chilies, onions, mint, cashew nuts in tamarind and lime juice dressing
Boneless grilled chicken served over lettuce with yogurt mint dressing.
A tasty alternative for those who love kebabs but are vegetarians. Hara Bhara kebab gets its name and green colour from the healthy spinach in it. Served with coriander chutney.